Appetizers

Crispy Southwestern Wontons

April 27, 2011

I am a huge fan these crispy, restaurant-style wontons. They’re such a fun treat for dinner, and so easy to whip up at home. Here’s one of our favorite recipes for hot, lightly fried wontons stuffed with a cheesy southwestern ranch filling. Hope you enjoy these!

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Mighty Meaty Nachos (with homemade tortilla chips!)

January 9, 2009

Homemade tortilla chips = Yum. Yum yum yum yum yum. Homemade tortilla chips that are this delicious need a dipping sauce that is equally extraordinary – something that can step up to the plate and match the taste “WOW factor” – bite for bite. That’s where Mighty Meaty Nachos come in…

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Antipasto Squares

March 3, 2008

We love Antipasto Squares as a meal, but this recipe was originally supposed to be an appetizer… hence the name Antipasto Squares! They’re delicious when hot, bubbly, and fresh from the oven.

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