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Masterbuilt Electric Smoker Giveaway

•October 22, 2010

Time’s up!

The winner of the Masterbuilt Electric Smoker Giveaway is
entry #590, Sarah Cruze! Congrats Sarah! I’ve sent you an email! :)

______________________________

Hi guys! I am so incredibly excited about this fun giveaway today! :) The awesome folks over at Masterbuilt are offering one Kevin & Amanda reader their very own 30″ Electric Digital Smoker! I have so many fun ideas I can’t wait to try out with this thing! The first being this Perfect Pulled Pork. Seriously excited about trying it in the smoker! But then I’m thinking ribs, chicken, maybe even a turkey for Thanksgiving? So many ideas! Oh, and what about making your own bacon… Holy smokes! (snort! Get it? Smokes? *snicker*)

Masterbuilt Electric Smoker Review & Giveaway

Masterbuilt Electric Smoker Giveaway

  • The smoker is 30″ and priced at $299
  • Has a viewing window and internal light
  • Push-button digital time temperature & time control panel
  • Thermostat controlled temperature
  • Chrome-coated smoking racks
  • Convenient side wood-chip loader
  • Removable drip pan and rear-mounted grease pan

How to Enter

To be entered to win the Masterbuilt Electric Smoker, just answer the following question in the comments section of this post: What’s the first thing you’d make in your new smoker? And if you have no idea… that’s okay too! Keep reading for some inspiration… :)

Contest ends Sunday, October 24th at 8 pm CST. One entry per person, please. Winner will be chosen by Random.org and notified by email! :)

Want more info & recipe ideas? Follow Masterbuilt on Facebook & Twitter!

Good luck!! :)

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1,215 Responses
  1. Denny Cafferky

    You will find some intriguing cut-off dates on this post but I don know if I see all of them center to heart. There is some validity nonetheless I will take preserve opinion until I look into it further. Great post , thanks and we want extra! Added to FeedBurner as effectively

  2. arlarasmussen

    I would make that delicious ribs and barbicue sauce recipe I saw you make on CBN 700 Club. My husband would love them!

  3. Clarence Dreyer

    No doubt, Ribs will be first. I’m 76 and this is by for a better way to Bar B Q than standing over a hot pit for hours. Looking forward to hearing from you.

  4. Walter

    I would smoke some Kansas City Baby Back Ribs with some of my homemade Bourbon sauce and smoke the ribs for 6 hours.

  8. tonya

    wow- i would either smoke a turkey or some pork….oh, not wait we are in the cattle business ….i would smoke some kind of beef- yum i am already hungry!

  13. Carolyn

    EVERYTHING in my pantry would go right into that smoker! =0) I think mac and cheese might be the absolute first thing followed quickly by thick sliced bacon and some brisket, ham and salmon!!! Can you smoke ice cream, Amanda? I figure that if anyone can, YOU can!!! =0)

  18. Sheryl

    Pork, pork, and more pork!! Lol! Seriously, I cannot think of anything that would be better smoked than some pork ribs, loin, or boston butt. :-)

  21. April Wolters

    I would LOVE this! My first thing I would smoke would probably be some fish- or maybe some pulled pork or chicken! The opportunities are endless ! A Smoked Pineapple and Chicken Sandwich sounds very yummy!

  22. Lisa

    I really have no idea what we’d make first but man oh man would it be fun to figure out what to make next, and after that, and after that!

  24. daneilia

    ooo the first thing I would make, well I should say the first thing my husband would make would be some brisket! my husband does some really good rubs for the meats he makes and he just cooks and bbq/smokes yummy food!

  26. gabby n

    I would make a little of everything…turkey…ribs…chicken! I want to try it all and of course share with others any my boston terrier!! hehe

  28. Cary

    Over the years, my father crafted a “super-secret” smoked-brisket recipe — that was a star of many family BBQs. Shortly before He passed, I followed his preparation through the one day and a half recipe and recorded the ingredients, marinade, rub, and cooking techniques. What an experience and memory.
    I have the smoked-brisket recipe notes hidden in a drawer as I couldn’t face them, as they reminded me of the last time I spent with my father.

    The first thing I would cook on the new smoker? My Father’s smoked-brisket and trimmings for all my family. . . along with presenting each one with a copy of the “super-secret” recipe.

  32. Caitlin Atkins

    I would make a smoked brisket. I love brisket, but it’s so hard to get that true Texas mesquite flavor without a smoker. :)

  37. Melissa

    Um…I’d have to consult my husband on the first thing to put in the smoker. :) He’s been wanting one for so long, though!!

  40. Beth R

    I remember going to my grandmas on Christmas eve as a child, every year we would have smoked turkey. It was sooooo good and I haven’t had anything like it since grandma passed. I would attempt to recreate that memory.

  41. Amy Geiger

    I would definitely make your pulled pork! It is SOO wonderful in the oven, I can imagine it would be awesome with this!

  42. Heather Sheffer

    I’d give it to my husband, and tell him to have fun! I just know he’d start smoking whatever he could get his hands on!

  46. Kerri

    A turkey for Thanksgiving! Although I might not be able to wait that long….so maybe a brisket and then a turkey!

  48. Megan B.

    I would go for the perfect trifecta and smoke chicken, ribs, and a pork shoulder. Give it a good brown sugar rub down and let the magic happen!

  49. Denise

    I would have my husband make More than one thing! I would have him fit in as much as he possibly could of brisket, pork, ribs, and chicken. I love, love, love it all so much I could not choose just one!

  50. Angie

    YUM!! Looks like an awesome cooker. When I see it I can’t get a nice roasted chicken out of my mind…..mmmmm!!!!!! Thanks for doing these offers!

  52. Jill

    I would make soooo much! mostly healthy smoked veggies. I loooooooooooove anything bbq. I mean ANYTHING!!!! I did see a really good asparagus recipe too. YUM! I wold love to win this!!!! I would definitly use it a lot!!!

  55. Alyx

    I would probably smoke some turkey for a smoked turkey sandwhich with bacon and avacado and cheese. Yummm, sounds delicious :) :)

  56. marie

    Oh my goodness. This thing looks huge, I would probably put a little bit of everything but if I had to pick one thing it would be ribs. I have never smoked anything before but love sharing meals with any friend that has a smoker.

  60. Kirsten

    A Turkey for Thanksgiving to celebrate with family and friends……Thank you for offering this giveaway, it’s very exciting!

  61. carolyn sarkisian

    The first thing I would make in my Masterbuilt Electric Smoker would be pulled pork. Definitely, pulled pork.

  66. Elsa Velez

    Oh, Amanda! My husband’s birthday is in November and this is exactly what he’s wishing to receive. At any rate, he keeps talking about the spoked turkey he’ll make for Thanksgiving when all the kids come home.
    Thanks for the chance.

  71. Lauralee Gubler

    OH heaven help me….the POSSIBILITIES!!! I would probably start out with beef brisket. But, alas, wotht his many entries I KNOW I will not win :( (sorry for the pity party lol)

  72. Becky

    I had some help from my hubby who would love to win this. He said he would fix apple wood cornish hens. So I hope I win so I can take the night off from cooking. ;) Becky

  73. Leanne

    The first thing would definitely be salmon, but then I’d do chicken, then ribs, oooh, the list goes on!

    Leanne

  78. Cecilia

    I would try Beef Jerky and Smoked Texas Style Brisket…then a California Style Tri-Tip Roast….I love smoked food.

  82. Lynn Petty

    LOVE this smoker! I would do a turkey for sure. Then it’s ribs, chicken and a brisket. YUMMY! Please enter me in the drawing. Thank you!

  91. Lynne J

    Since it would be too hard to pick just one. I think I would do turkey, chicken, ribs, brisket etc., all at once. May come up with some new great tastes (or maybe not)! What a great giveaway – THANKS!

  93. Coni

    Great giveaway! I would definitely make ribs! Yummy! And I know my husband would think of a hundred things to make!

  98. Wendy

    My husband would be in HEAVEN! We’d definitely be putting a turkey in that baby…and I’d have to try making bacon too…and smoked chicken breast, mmmmm….

  99. Anele

    Ooh, I can hear smoked kalua pork and turkey for Thanksgiving just like in Hawaii calling my name! I’ll share! :)

  100. Rebecca Hall

    We have wanted a smoker so bad!!! We would love to try ribs and also do some pulled pork on it! I just found your website and love it!!! Thanks for the fun giveaway!!!

  104. May S.

    I would make a Cuban mojito smoked pork butt! We do mojito pork for Christmas Eve (a tradition) and a smoked one would just be awesome!

    Thanks for the opportunity :-)

  106. Teresa

    Well, I know that my husband would definately want ribs first, so that’s probably what we would do, but the chicken sounds very good to me. :)

  107. JennStar

    BBQ, of course! We arew a bif BBQ family- particularly with shredded pork, but my hubsters is not picky and likes beef, chicken, and turkey, too!

  108. Jennifer Loe

    Wow! There are so many things!! I think I would brine a turkey and smoke it! This would be perfect for Thanksgiving as my in-laws are coming to see their new Grand baby! Thank you!

  109. AudreyS

    Actually it’s for my mother and she was really excited to know you’re giving away a smoker!
    I’d give it to her for her belated birthday gift, and try to make her happy just for once more in her life by giving this smoker..
    She’d probably smoke a milk-fish, that’s my brother’s favorite fish.. :) (that’s what she answered..)

  112. Bré

    WOW…what wouldn’t I smoke!! LOL We like to make an amazing salsa with some smoked veggies. soooo yummy. Thanks Amanda :-)

  116. Melissa

    I’d make a turkey for Thanksgiving! We just newly remodeled our kitchen & planning our first family Thanksgiving to take place here, how exciting would that be! Yum!

  117. Kristin W.

    I would give it to my hubby for a gift. We’ve been together 11 years this month and we’ve had a rough year. Oh and I’d beg him to smoke a turkey. Smoked turkey salad is the best thing ever. Then he’d want to do your pulled pork. He’s been begging me for it since we finished it the first time I made it, lol.

  118. Audrey

    Oh my gosh I would love a smoker!!! My Dad has one and we smoke EVERYTHING. Applewood smoked pork loin… mmm. I gotta have some.

  119. Candy

    My husband & daughter are the chef’s in our home but I would probably request some pulled pork sandwiches first! :)

  120. Debbie

    I would for sure smoke some salmon! (Well, honestly it would probably be my hubby.) Yummy!

    Thanks for the opportunity to win an awesome prize!

    Love you website!!

    Smiles,
    Debbie

  122. chelseyadele

    My husband and I have been wanting a smoker forever! Just can ever seem to get the funds together… We’d probably tackle ribs first :)

  126. Leilani

    Oh this is so awesome!!! We smoke our Thanksgiving and Christmas turkeys every year. It’s delicious. This would make the process some much better!
    Thank you for the chance to win!

  127. amy white

    Oh.. I’d love to roast/smoke some fresh corn on the cobb, and some pork tenderloins… I’d love to have this…

  136. Sharon

    Butternut squash with sweet onions smoked…then make a creamy soup out of the veggies…yumm on a cold winter day.

  138. Lisa

    Wow…I’m not sure what would be the first thing that I cook in this. I would probably sit down with a recipe book and pick something out and give it a whirl…love doing that!

  139. Michelle Needler

    Oh how my little fishies want to be in your great giveaway smoker! I love smoked fish but always have to take it to a meat place to get smoked. As always – Thanks for another great giveaway!
    Shelley – sneedler@sbcglobal.net

  143. Lisa

    Salmon! My dad makes the best I’ve ever had and I’d love to challenge him to a smoking contest! I’d share my recipe if I won, of course!

  146. Tania S.

    I’m sure we would put a Boston butt on to smoke. Have not had one in a while, makes my mouth water just thinking about all the good things we could put in there. Thanks for another awesome giveaway!

  147. Patricia P.

    oook, I’m from latinamerica so I spect that I’m writting well XD
    i would make roast paprika to slice them, mix with slices of spicy chicken =p

  154. Rachael

    I would like to win this for my Husband! He has lots of ideas and loves to cook so he wants a smoker! Salmon, pork, turkey, etc!!!

  155. TJ

    Checked out the pulled pork recipe, YUMMY!!! I would love to do a turkey. Thanks for letting us know about the giveaway.

  162. Arena @ {thenerdswife}

    I’d smoke a turkey for our tailgate at the Texas A&M vs. Nebraska football game! We’re meeting the in-laws to celebrate Thanksgiving a week early.

    Gig’em!

  171. Noelle Christensen

    I would make, Pulled Pork, or maybe a Turkey, how about a Ham. OH Boy I think I would use this all the time. I keep thinking of FUN YUMMY stuff!!!!! I would LOVE to win this!!!!

  172. PatriciaD

    Having grown up in Alaska my favorite and the first thing I’d smoke would be salmon. Oh, man, there is nothing better…but some of the suggestions would be pretty awesome, too.

  175. Jessica

    Are you kidding me??? A SMOKER GIVEAWAY?!!! You are the best! If I won I’m sure we’d try some elk in there and turkey is pretty obvious choice & I would love to try salmon as someone else suggested. Thanks for the chance!

  178. Glenda

    My son loves to cook especially griiling and smoking! I would have him and wife come over and cook some of his famous ribs. His dad would love it!

  180. Arlene and the dogs

    hummmm,,I would be tempted to try a small turkey,,However I think I would do pork first…pulled pork sandwiches and cold slaw…Heaven

  181. Shannon

    This would be the best Christmas present for my father. If I had my choice, the first thing he would smoke on it would be brisket and ribs.

  190. Amy

    My husband would have a field day with this. I would ask him to make a brisket. My favorite! And we’ll throw in some veggies, too!

  193. Susan S.

    The first thing I would smoke would be “beer-butt” chicken or try your perfect pulled pork (looks so YUM!). I sure hope I win as I have many, many more things on the smokin’ list! Thanks for the giveaway!

  194. @hasbell

    WOW… could think of a thousand things to do with this one! smokers are awesome! turkey is the best out of a smoker!

  195. Dodie Watkins

    I would love to try smoking salmon. It would be wonderful to share with my family for the holidays.
    Dodie

  201. Kelsey Peterson

    My husband would LOVE this, heck I would love this! I would definitely cook all the meat that he brings in. I LOVE smoked ribs. Some of the recipes are pretty interesting and I would love to try them out.

  202. Brandi

    I would definitely make a smoked chicken first…my father in law makes one for Christmas every year and I just can’t get enough!! Thanks for the awesome chance to win!!

  203. Amy C

    Gosh! I would probably start with a brisket, since that’s my favorite food. All these comments are making me hungry. I think that whoever wins should invite the rest of us over for dinner!! :)

  208. Marcia

    When you mentioned pulled pork I knew that would have to be the first to try – it’s one of my favorites…..

  211. Sharon

    The first thing I would make is a bacon log: fresh ground pork stuffed with cooked bacon and wrapped in thick bacon slices ….and a turkey breast!

  213. amanda b

    Oh my goodness, my husband would have a heart attack if I won this!! AWESOME! He’d do ribs for sure, and probably a boston butt (aka pork shoulder for the non-southerners)

  215. Pam

    Since we make a lot of venison jerky through the winter months, I would love to be able to make our jerky in the warmth of my kitchen! Winter weather can make outdoor smoking miserable! I would definitely be making venison jerky in my new smoker!

  222. Amanda

    Oh my goodness that thing is awesome! But I don’t know if I would make bacon first or pulled pork, but I’m sure either of them would be GREAT!!

  227. Jane Crawford

    I would get my husband to smoke a large Boston Butt, slow and easy, until the meat just falls apart. Then I would make some delicious pulled pork with my secret sauce to serve on large, soft sesame seed buns with my delicious cole slaw and over the top baked beans on the side. I can taste it now!

  228. amykate

    MMMmmmmmhhmm! I would definitely try some form of Duck. When my husband keeps bringing them home, Baked Duck is good, but it certainly needs some spicing up. I would try Hunan Tea Smoked Duck!

  229. Lindsay

    It wouldn’t be for me… It’s for a friend of mine’s dad. He makes the best sausage from scratch. And I mean scratch… As in he hunts the animals first here in the Colorado Rockies.

  230. Molly

    I believe I’d try turkey first, just in time for Thanksgiving! Just cooked a Boston butt this past week – mmmm, that would be so good smoked in this (and easy, too) or ribs…. yum!

  232. Carolyn Hetrick

    I would definitely start with turkey for the holiday season! What a great way to make a traditional main course!

  233. Donna T.

    I think I would want to make jerky and maybe some some cheese. Love pulled pork, ribs and smoked turkey though!!

  236. Trisha Ancel-Supuk

    I would try to make pulled pork sandwiches, followed by a thanksgiving turkey, salmon… oh the possibilities are endless

  238. Aaron N.

    This would be so cool to do just about anything! I loved your pulled pork recipe, so definitely would have to try that in the smoker.

  240. Denise Ness

    I would definitely try fish first – living in Minnesota – we have lots of fish and I love smoked fish! This smoker looks easy enough for me to do! I would love to win this – it would open up a lot of new ideas for dinner!

  241. Joy

    I would start with my Thanksgiving turkey and probably go wild from there. I feed 6-8 teenage boys and this would sure take the heat out of the kitchen and make my life easier.

  242. Shelly K.

    OMG. I would love to win this smoker. I would cook pulled pork also because I LOVE a good pulled pork sandwich!!! Thanks.

  243. Gwenn

    YUM! A turkey of course with Thanksgiving so close and then chicken, salmon, vegetables. After watching the Masterbuilt demo video and reading some recipes I can see how this smoker would become a mainstay in my cooking process….

  253. Sheena Perron

    I would smoke me some brisket and a Turkey! Yummm….I was actually thinking of good BBQ that I miss so much.

  254. Kelly

    I would give this to the chef in our family – my husband – for Christmas, and let him make something delicious! He would LOVE this! Great giveaway!

  260. Amanda

    This is so neat! My husband and I LOVE smoked turkey, so that would probably be the first thing! Although some smoked ribs would be delicious too!

  262. Sylvia Mattena

    For sure the Thanksgiving Turkey! I haven’t had smoked turkey in years, and it’s sooo good! Mmmm I’d like some right now. If I don’t win, could the winner invite me over to play with the smoker with them?!

  263. Michelle Harden

    Ummm…did you say bacon? Yes! Yes that would be first on the list. Applewood smoked bacon. Yumm-O!

  265. Michelle Torres

    WoWwwwyy!!!! This looks like one Bad Maima Jamaaaaa!!!! I would defiantely try out some our my little girls favorite ribs!!!!!! They would love it!!!!!

  267. Amanda White

    I’d so make some smoked ribs and wings —- oh and some Boston butt! Yum my mouth is watering lol. This is an amazing giveaway!

  269. Amanda Rauwolf

    I would try out my very first Turkey in their since this is going to be my first Thanksgivign with the new hubby!

  271. Vickie Hemphill

    I’d love to make my own meat candy . . . er, bacon. I’d also like to smoke some spices. (but I wouldn’t inhale)

  278. Diane Allred

    My husband wants to get a smoker and this looks like a great one! I would have to do a turkey breast (our favorite!) but those red peppers in the picture look pretty good too!

  282. Jessica Grace

    I would smoke some salmon for my dad who is coming for a visit. We have a great recipe that we use on the grill!

  284. Tracy @ Cotton Pickin Cute

    Hi Kevin and Amanda. I just came upon your awesome blog and love it. I’ve never seen or heard of the Masterbuilt Electric Smoker, what a terrific product. I’m with you, we love pork and ribs and that would be my first choices.

    Thanks for letting me enter. Hugs…Tracy :)

  286. Missy Allaire

    I grew up with my Dad always smoking a Turkey for the holidays and I think it would be awesome to have an electric smoker….so a Turkey it will be! Thanks

  288. Lorinda

    Amanda – what a wonderful giveaway! I would make either a ham or a turkey – both sound delicious at the moment. Of course with all the fixin’s smoked, too! :)

  293. Robyn

    I would smoke up some tasty applewood chicken, our favorite :-) Thanks for the chance to win and good luck to all!

  296. Kimm W.

    My boyfriend is from North Carolina originally, but now lives in Michigan. Fantastic Carolina barbeque is impossible to find here. Pulled pork would be our #1 dish for sure!!

  300. Billie

    Split chicken quarters — lots of them. Some to have
    for dinner and some to freeze for a yummy dinner in
    a hurry on a busy night. What a great smoker!!!

  303. Melanie

    We would smoke some brisket and ribs. Because a new SMOKER is the perfect reason for having a get together with family and friends!!!!!

  304. Malia

    Making your own bacon is very intriguing to me…. might try that or some chicken… but wait ribs sound mouth watering too… I must be hungry because everything sounds so yummy!!!

  306. Deirdre Courtney

    I would smoke a turkey, a ham, my whole Thanksgiving meal. Ok maybe not the sides and sweets, but throw in the meat. ALL of it!

  309. vicky

    I would smoke fresh salmon caught by my grandpa fishing. His salmon fishing in the sound along Washington state is the best ever! After, I smoke it, I will share the salmon with my local battered women shelter. I would be a great treat to give the women and children.

  310. Chrissy

    Oh yummers! We are chicken people all the way, so we’d plop a yardbird in there for a few of us to share!

  316. Joni

    Salmon. I just love salmon and could eat it every day. this would definitely give me another way to fix it. Thanks for the opportunity.

  317. wendy

    My husband just said the other day, “I wish we had a smoker so I could make some smoked salmon.” It would totally make his day if I won this thing :)

  319. MissyDew

    Well, one teen son loves brisket and the other loves chicken, so I’d do a boston butt. Just kidding. I’d smoke the brisket and the chicken :)

  324. Steph H.

    The first thing I would make is my husband happy! No, my husband’s name is not happy and I would most certainly not smoke him in this, but he would be a happy guy if we won this and could smoke our own meats and fish! I think we would start with smoked trout. Yum!

  328. Sheila MacLeod

    I’m with you Amanda…..some smoked pulled pork bbq would be the first thing I would have to smoke with this baby!!! Great giveaway…..thanks Girl!!!

  333. Tina

    I would make YOUR pulled pork for my husband who I have seen for six days in three months! I’ve made it for him several times in the oven and he eats every.single.bite!!!(with my help, of course) It would be a yummy twist and wonderful surprise!!!

  335. Kelly Massman

    I think the first thing I would make is pulled pork–just because my husband is allergic to poultry… Thanks for a chance to win this magnificent cooking tool! :-)
    kmassman gmail

  344. Michele V

    oh it would be ribs, then some peppers…and of course – the pulled pork….yum!
    Great giveaway – thank you!

  347. michaela

    our 3 year anniversary is on the 27th. wouldn’t i be the best wife ever if i could give my husband a new smoker!!

  351. Christina

    I would make some pulled pork…no wait I’d smoke some salmon. I would love to smoke the turkey for Thanksgiving. Sooooo many possibilities.

  352. Cheri

    what a great giveaway – The first thing I would smoke is a turkey with lots of cajun rub on it!!!!!! – I would love to win this time.

  356. Karen

    Hmmmm-hmmmm! I can smell that pulled pork smoking away all day! I’d love to play with this smoker. Crossing my fingers! Karen

  358. rachelle

    i was cook up some pulled pork…my absolute favorite and would be to die for smoked…yum yum…my chops are watering!

  360. Val

    A Turkey for sure. But what YEAR does the contest end ???? 2006 or 2017 ???

    “Contest ends Sunday, September 24th at 8 pm CST.”

  367. Diana S

    I would love to smoke a turkey, then probably a brisket…I think anything would be yummy! Keeping my fingers crossed for this one! ;)

  370. Destiny

    I’d smoke pork, glorious pork and then I’d smoke turkey, tantelizing turkey and then I’d … why I’d just become a smoking fool!

  372. Ann Rubin

    Id smoke a beef brisket in this smoker, because my wood smoker would need alot of tending too unlike an electric smoker.

  381. Kathy Laverty

    Although I’d love to try a turkey, I have a feeling my husband would want to try beef sticks or jerky first!!!

  384. Kathy Laverty

    I don’t think the choice would be mine because I have a feeling my husband would take it over. He’d be smoking beef sticks, jerky, etc. Sooner or later though, I’d love to try a turkey!!!

  396. Katie Ray

    I personally wouldn’t make anything (I don’t know the first thing about cooking)….BUT I would ask my husband to smoke some ribs and corn on the cob! (yes, I’m from Texas!)

  397. Folk Heart

    I totally want to make a smoked Amish Summer Sausage, also known as Trail Bologna. This stuff is SO good, you wouldn’t believe it! I’m from Amish country in beautiful eastern Ohio and I’ll gladly share my authentic recipe if I win!!

  398. Molly Jacquinot

    Nothing beats some CHICKEN…Yummmm Yummmm Yummmmm. However, anything and everything would be DELICIOUS. What a cool giveaway…Oh the lovely things you could cook! :)

  404. Elizabeth

    Oh I know the answer to this – ribs! And we have actually been looking at smokers recently as my husband has decided we need one. How fun would it be to tell him I *won* one! :)

  409. Deanne

    Definitely would do ribs and maybe a turkey for thanksgiving and maybe pulled pork — the possibilities are endless.

  415. Andree Close

    Oh I would love this! I’d definitely smoke some ribs, and smoked salmon is awesome- with some cream cheese on crackers! Yum!

  416. tami

    mmmmmm ribs, pork, chicken or even a turkey!! YUM! This would be great with 5 kids & make dinner so much easier for me!

  419. Jamie

    Can you make jerky in those things? If so, Cherry Smoked Turkey Jerky. I am usually not a jerky fan but I had some of this and it was tasty! If you can’t, I think some sort of smoked pork sounds good.

  421. Beth Harrington

    Oh yummy giveaway!! Thank you for the chance!
    The first thing I’d make would be a big ol’ brisket!! <3

  422. Jen Chamblee

    I would smoke some fresh bacon, but would definitely try some of the fish my hubby catches when fishing! Ooooo I bet some venison jerky would be good, too!

  427. Nikki Carey

    I would totally make some ribs! And then I would be forced to hold a tailgate party at my place to watch some OSU football!

  434. Arilla

    The first thing I would smoke would be your Perfect Pulled Pork recipe because I’ve really been wanting to try it but need to buy a digital thermometer first!

  437. Mary Stokes

    The first thing I’d put in the smoker would be a whole pork butt! Can’t you just taste the pulled pork sandwiches you could make?
    The second thing I’d put in would be a beef brisket. My mouth is watering just thinking about it!

  441. Joni

    A venison ham would be good or even a turkey. Now that I think of it a smoked turkey for Thanksgiving would be perfect.

  444. Tricia

    I’m thinking bacon is the way to go!!!!! And smoked chicken!!!! And some Turkey!!!!! Gosh, anything would be great!!!!

  446. Brianne

    I’d smoke babyback ribs rubbed with spices, and then on the shelf below would be a skillet of spiced pinto beans, which would catch all of the drippings from the ribs!!