July 26, 2012

Brand New Jif Hazelnut Spread Taste-Tasting Giveaway!

Time’s Up!

The winner of the Brand New Jif Hazelnut Spread Taste-Tasting Giveaway! is:

#520 Tabby: I SO want this….they are much bigger jars than Nutella :), and the possibilities are endless!

Congrats Tabby! I’ve sent you an email! :)

Brand New Jif Hazelnut Spread Taste-Tasting Giveaway

Oh my GOSH you guys!! Have you seen this?? The makers of Jif recently launched two fabulous new hazelnut spreads!! Jif Chocolate Flavored Hazelnut Spread and Jif Mocha Cappuccino Flavored Hazelnut Spread. I am DYING!! :) I seriously ate half the jar of the Chocolate Hazelnut the first time I tried it. I’ve since seen it at Target, you have to go find some!!

To celebrate, Jif would love to offer one (1) Kevin & Amanda reader a chance to win everything needed for your own personal chocolate hazelnut taste-testing party. Love that they even included a spoon! Just one, because trust me, you will not want to share!! :)

Brand New Jif Hazelnut Spread Taste-Tasting Giveaway

Give your favorite snacks, desserts and even beverages a delicious hazelnut twist using this new product. To get started, here are some fun ideas for ways to use these new hazelnut spreads:

  • Breakfast: Spread on top of toast, waffles or pancakes for a delicious way to start the day.
  • Hot and Cold Beverages: Add to coffee, hot chocolate or a milk shake for a unique twist on a favorite beverage.
  • Snack: Use in S’mores instead of chocolate bars for a tasty treat or simply enjoy with pretzels or graham crackers.
  • Dessert: Use as an icing on your favorite brownies or drizzle over ice cream.

Brand New Jif Hazelnut Spread Taste-Tasting Giveaway

Jif Hazelnut Spread Tasting Kit Giveaway

  • Jif Chocolate Flavored Hazelnut Spread
  • Jif Mocha Cappuccino Flavored Hazelnut Spread
  • Homemade Marshmallows
  • Graham Crackers
  • Pillsbury Chocolate Fudge Brownie Mix
  • Folgers Black Silk Coffee
  • Silver Spoon
  • Recipes and Tips
  • $50 AMEX Gift Card

How to Enter

To be entered to win the Jif Hazelnut giveaway, all you have to do is leave a comment on this post. How will you try the new Jif Hazelnut spreads first?? :)

Contest ends Saturday, July 28 at 8 am CST. One entry per person, please. Winner must have a US mailing address. Winner will be chosen by Random.org and notified by email. Giveaway graciously provided by Jif.

If you’re on Facebook, come check us out here! :)

 

Good luck!!! :)


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Filed Under: Giveaways

796 Comments





603
Kayla Seely July 26, 2012 at 9:01 pm

I would love to try this spread on apples or cookies

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604
m barker July 26, 2012 at 9:03 pm

I will try it as a spoonful right out of the jar! After that I have a waffle recipe and strawberries in the fridge just waiting for it!!!!! YUM

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605
jessica w July 26, 2012 at 9:04 pm

I will use them with crepes and waffles first!

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606
Julie July 26, 2012 at 9:11 pm

On a english muffin thanks :)

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607
Judy Christensen July 26, 2012 at 9:22 pm

What wouldn’t I try it on!!!! I would love to put it on a shortbread cookie, a warm brownie, pour a little over some vanilla ice cream — the ideas are endless!!!

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608
Kimberly July 26, 2012 at 9:38 pm

FIRST I think I would take a big ol’ spoon and just taste the deliciousness of it.

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609
Eva July 26, 2012 at 9:46 pm

well, probably plain with a giant spoon :)

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610
Tonya R July 26, 2012 at 9:51 pm

I would try a spoonful.

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611
Leslie C. July 26, 2012 at 9:52 pm

Yum! Some sort of melty S’morey mess with the Graham crackers and marshmallows, I think.

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612
Debbra Carrick July 26, 2012 at 9:57 pm

I would try them first with a spoon!

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613
Mandy July 26, 2012 at 10:07 pm

On ritz crackers :)

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614
Rebecca July 26, 2012 at 10:10 pm

With a spoon first! Then maybe on some toast.

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615
Teresa July 26, 2012 at 10:14 pm

directly off the spoon!

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616
Saundra July 26, 2012 at 10:15 pm

straight out of the jar!

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617
Amy B July 26, 2012 at 10:21 pm

What chocolatey fun!

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618
Alvina July 26, 2012 at 10:29 pm

I’d bake it into something! Or spread it onto something I’ve baked! That’s an amazing gift package!!

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619
Patricia Crowley July 26, 2012 at 10:40 pm

I think I’d like to try this on some sliced apples!

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620
Diane W. July 26, 2012 at 10:47 pm

I would try it with graham crackers and marshmallow fluff.

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621
Lynn July 26, 2012 at 11:18 pm

I am thinking about smores….using the Jiff instead of chocolate bars. But just a spoon would be fine too!!

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622
Valerie July 26, 2012 at 11:23 pm

A batch of shortbread cookies sounds good with a dab of Jif in the middle

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623
Mimi July 26, 2012 at 11:34 pm

Mmm I’m imagining s’mores with hazelnut spread!

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624
Betty Richter July 26, 2012 at 11:37 pm

Brownie frosting!

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625
Naomi Armenta July 26, 2012 at 11:44 pm

I would eat it just right out of the jar with a spoon! Simply simple!

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626
Sheila July 26, 2012 at 11:49 pm

Must have now! I would only need a spoon!

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627
Jackie Bruchez July 27, 2012 at 12:00 am

Sounds fun!

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628
Kay July 27, 2012 at 12:07 am

Um, warm brownie + vanilla bean ice cream + JIF!

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629
Summer July 27, 2012 at 12:12 am

I am going to use the silver spoon and dig right in. Yum!

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630
Lynda July 27, 2012 at 12:17 am

over a banana. ;)

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631
Amy S July 27, 2012 at 12:34 am

I would love to use the spreads for smores!

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632
Erin July 27, 2012 at 12:47 am

OMG!!! I bet these are amazing! Jif is my favorite anyway.

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633
Erin July 27, 2012 at 12:48 am

yum-o!

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634
J. Davis July 27, 2012 at 12:55 am

On crepes or pancakes. Yum!

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635
Amy H. July 27, 2012 at 12:59 am

They totally have to make a chocolate peanut butter combo. But these look good too! I want to try it on celery sticks. I grew up with peanut butter celery in my school lunches and I still have a really big soft spot for them. It’s time to come up with grown up versions of the school lunch snack.

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636
Chris Bennett July 27, 2012 at 1:05 am

I would use it to frost some Baby Cakes cupcakes…..sounds so yummy!

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637
Stacey Reed July 27, 2012 at 1:12 am

My 8 year old daughter actually spotted this product at Target a couple of weeks ago and I promised her we would buy some soon-couldn’t that day-we weren’t going home for a while and temps have been 100 degrees…we probably could have AND would have drank it! ;) We’d love this giveaway package to completely spoil and indulge ourselves!

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638
LIsa July 27, 2012 at 1:12 am

I have been looking all over for these spreads…have to try Target! I would love to win. Thanks for the opportunity!

~Lisa

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639
Heather July 27, 2012 at 2:12 am

Yum! I want to try it on a graham cracker or Nilla wafers!

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640
Goldie July 27, 2012 at 2:53 am

I plan to just simply taste it with a spoon first.

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641
Geneva July 27, 2012 at 2:56 am

This looks delicious! I think I would just grab a spoon and dip right in!

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642
Crystal Paul July 27, 2012 at 3:11 am

Well, after a few spoonfulls straight from the jar, I would make banana and hazelnut crepes. Delicious!

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643
Jennifer July 27, 2012 at 4:12 am

I’ve only heard about this!! I would try a recipe i saw on pinterest! Graham crackers w/ sliced bananas!!

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644
Deborah July 27, 2012 at 5:38 am

My kids would put it on their Eggo waffles.

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645
Kim Hogan July 27, 2012 at 5:52 am

My kids LOVE Nutella and have lots of uses for it. Me I will try the Jif in my “Baklava” makeover. I’d be happy to share the recipe if you’d like. It’s easy, and will have your family or guest raving.

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646
Amy L. July 27, 2012 at 5:56 am

I would stick that pretty spoon in and eat it straight from the jar. Mmmmm. Sounds yummy.

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647
kanani July 27, 2012 at 6:10 am

That sounds delicious! I’d like to try it by the spoonful and then in a crepe with some sliced bananas!

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648
Billie July 27, 2012 at 6:20 am

I’m thinking I will enjoy the new hazelnut spread-straight, no chaser- from the jar! This is a fantastic prize package!

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649
Francesca July 27, 2012 at 6:25 am

On a bagel! Yessss! Or in a homemade frappucino. Slathered on pancakes. Oh, the possibilities!

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650
lori p July 27, 2012 at 6:30 am

I haave had the mocha cappuccino….after finishing the first jar-slathered on croissants! I ran to get my second jar! Still love it on croissants, but a spoon works good too! ;)

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651
Christine July 27, 2012 at 6:37 am

I love reading your blog everyday. I haven’t seen the new Chocolate Hazelnut before. I would love to try it on whole grain english muffin for breakfast since I am a chocolate lover. Yummo!

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652
Kristen July 27, 2012 at 6:55 am

I’d put it on a waffle with strawberries! YUM!

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653
Rebecca July 27, 2012 at 7:11 am

YUM!

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654
Lisa July 27, 2012 at 7:16 am

On a toasted english muffin! Yum!

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655
Candy M. July 27, 2012 at 7:17 am

Oh yum!! I’d try them spread on a cookie – my favorite.

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656
Karie @ The HoB July 27, 2012 at 7:31 am

YUM! I would just dive right in with a spoon!

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657
Emily L July 27, 2012 at 7:40 am

GAHHH! So many possibilities! <3 I think my first would be to make a delish icecream shake with it to cool down these hot July days! :)

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658
Charlotte July 27, 2012 at 7:45 am

On a sandwich with marshmallow cream!

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659
Laura D July 27, 2012 at 7:46 am

On Toast!!

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660
Jane Maylov July 27, 2012 at 7:54 am

Just use a spoon. I love hazelnut. Yum!!

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661
Amy Renea July 27, 2012 at 7:55 am

Oh my heavens how woul I NOT use that,…YUM

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662
Kayla Clark July 27, 2012 at 8:05 am

First, my son will be overly excited to have Hazelnut spread for his before school, after school and before bedtime snacks that he makes himself. He is only 10 but loves the hazelnut spread. Then I will enjoy using this as hazelnut is one of my favorites also.

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663
Sherrie July 27, 2012 at 8:14 am

Nothing bettet than Jif in a peanut butter cookie! I wonder if I could make cookies and use this spread instead of peanut butter?

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664
Stella July 27, 2012 at 8:15 am

I have to agree with previous posters – a spoon right from the jar. Looks delicious! Thanks.

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665
Christina R July 27, 2012 at 8:16 am

I’d make brownies out of it!

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666
Annette July 27, 2012 at 8:39 am

I would make cookies with it and maybe use it in my mug cake recipe . Love hazelnut spread. Yum!!!

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667
lindsey July 27, 2012 at 8:46 am

Scoop it out of the jar with a spoon!

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668
Haley July 27, 2012 at 8:52 am

Ooooohhh in my oatmeal!! I love putting spreads in my oatmeal (:

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669
Tammy July 27, 2012 at 8:59 am

Just a spoon! A big fat heaping spoonful!

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670
jane July 27, 2012 at 9:05 am

so yummy!!! i would put it on everything!! :) most of all, i would love to start my mornings with this on some toast or bagels yumyumyummm :)

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671
Kallyn July 27, 2012 at 9:10 am

MMM. Sounds delicious! A belgian waffle with strawberries and the chocolate hazelnut spread would hit the spot!

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672
Jessie H July 27, 2012 at 9:10 am

I’d start with a simple s’more because a chocolate hazelnut s’more sounds amazing!!

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673
Maureen July 27, 2012 at 9:17 am

Yum! I’d love to try it with some pretzels!

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674
toni July 27, 2012 at 9:21 am

Oh my!
Oh yum! Lets see. First time? How about straight out of a spoon!

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675
Julie July 27, 2012 at 9:22 am

These look so yummy!!! Would love to try this on even more.

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676
Ana July 27, 2012 at 9:31 am

WOW! Super excited about this. I think my finger may go into the mocha cappuccino jar before my brain will let me grab a spoon. This will also mean my husband may not eat any since I’ll be too busy trying to get my hand out of the bottom of the jar before he knows its here. Scary thought, he works from home… I might not get any! lol

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677
Melanie July 27, 2012 at 9:38 am

I would use Jif Hazelnut spreads where I would normally use peanut butter. My morning bagels would be the first place I would use it. I would also use it in place of the peanut butter that I dip my oreo cookies as a snack at night. The possibilities are endless.

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678
Sara July 27, 2012 at 9:40 am

Looks delish! I’d use it as a pretzel dip. Yum!!

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679
Tammy July 27, 2012 at 9:44 am

I think just on a piece of toast!

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680
Misty Malone July 27, 2012 at 9:51 am

I think I might have to try on EVERYTHING! Yummy ;)

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681
Kathryn July 27, 2012 at 9:52 am

On some toast! mmmmm!

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682
Megan Whetton July 27, 2012 at 9:54 am

This is so perfect! I never thought I could love jif more!

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683
Sabrina Radican July 27, 2012 at 10:04 am

I would make a filling for my cakes or maybe even put it into my buttercream. Now that sounds so yummy!

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684
Casey July 27, 2012 at 10:08 am

Definitely by the spoon straight in my mouth!

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685
Kathy in Michigan July 27, 2012 at 10:09 am

I love making granola and would make it the latest ingredient in my granola ~ YUM!!

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686
BarbaraR July 27, 2012 at 10:12 am

This sounds yummy. I’m thinking about the mocha cappuccino in my coffee!

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687
Fran July 27, 2012 at 10:13 am

I think I would try it first with me, the spoon and in the privacy of my own home.

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688
Melissa M July 27, 2012 at 10:16 am

Oh, Yummy!!! I will try it as dip for pretzel rods, on bananas, and in a peanut butter sandwich.
Thanks for the chance to win!

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689
Sharifah July 27, 2012 at 10:22 am

Oh my!! *mouth watering*

What’s the first thing I’d do with these? You mean after I lick it off a spoon? :-P

I think I’d bake this in croissants, use it as a fruit dip (mmm…mangos and pineapple), and then perhaps try to make a baklava of sorts with it.

Oh the possibilities are endless. Best of luck to all! :-)

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690
Theresa J July 27, 2012 at 10:48 am

I would love to try it on toast first

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691
kathy lee July 27, 2012 at 10:53 am

would for sure make my awesome PB cookies with it, oh tasting in mind right now. mmmmmmmmm

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692
Sharie T July 27, 2012 at 11:08 am

My fav breakfast already is toaster waffle, with Jif pb and syrup on it. Trying this will just kick it up a notch! Thanks for sharing.

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693
Ashley July 27, 2012 at 11:13 am

This looks SO GOOD! Can’t wait to try it out!

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694
Kim July 27, 2012 at 11:14 am

I would probably just use a spoon at first.

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695
sarah July 27, 2012 at 11:23 am

I would make a milkshake!!!

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696
Charlene July 27, 2012 at 11:24 am

My first thought is on pancakes, but I might have to cheat and eat a spoonful straight from the jar. Don’t think I can wait:)!

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697
Silvia July 27, 2012 at 11:24 am

Oh, how I love hazelnut spread on my toast. I would love to try the mocha one.

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698
Diana July 27, 2012 at 11:27 am

I am excited to try that new flavor and about the contest.

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699
Lindsay J July 27, 2012 at 11:33 am

YUM! I think I would try with graham crackers, or smothered on strawberries, or gooey brownie. Maybe all 3!

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700
Meghan July 27, 2012 at 11:39 am

i will make something for my mom because she loves chocolate and hazelnut!

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701
Liana July 27, 2012 at 11:49 am

Oh my goodness! I would definitely try it with pretzel sticks for a sweet and salty combination

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702
Nicole July 27, 2012 at 12:05 pm

Oh, my my. Picture this spoon, jar, M&M’s (the 2 pound bag) – One woman, one couch, one TV – on a misson.

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