Chocolate Covered Strawberries and Caramel Apples

Dark Chocolate Salted Caramel Apples with crushed Reese’s Cups and Butterfingers

Camera

Canon EOS 70D

Aperture

f/3.2

Shutter Speed

1/100 s

ISO

6400

Focal Length

65 mm

Lens

EF24-70mm f/2.8L USM