These White Chocolate Peanut Butter Ritz Cookies are peanut butter stuffed Ritz crackers dipped in smooth white chocolate. They’re easy to make and super addicting!
- 1 sleeve Ritz Crackers
- 1/2 cup peanut butter
- 4 squares (8 oz) white almond bark
Spread a bit of peanut butter on as many crackers as you want, and top with another cracker to make a sandwich. Melt the almond bark in the microwave on low to medium heat, stirring every 30 seconds until it’s melted and smooth. Grab a cookie with tongs and drop it in the melted almond bark, turning over a few times to coat. Place on wax paper to cool for about 20-30 mins before serving.
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