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Brown Butter Blueberry Cobbler

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4.98 stars (66 reviews)
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  • Author: Kevin and Amanda
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Oven
  • Cuisine: American

Description

This easy 4 ingredient Brown Butter Blueberry Cobbler is one of my favorite desserts of all time. Soft cake, crispy streusel and fresh blueberries topped with vanilla ice cream!


Scale

Ingredients

  • 3 cups blueberries, fresh or frozen
  • 1/2 cup sugar
  • 1 box yellow cake mix
  • 1/2 cup (1 stick) butter, melted

Instructions

  1. Preheat oven to 350 degrees F.
  2. Spray a 9×11 or 9×13 dish with nonstick cooking spray. Mix the blueberries and sugar and pour into the bottom of the prepared dish. Whisk together butter and cake mix. Crumble over blueberries.
  3. Bake at 350 degrees for 40 minutes, until bubbly and browned on top.

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