Description

Everyone loves s’mores! Learn How to Throw a S’mores Party with these simple tips for setting up the perfect s’mores station! Plus a recipe for making the best oven-made s’mores.

Ingredients

Crackers

Graham Crackers
Ritz Crackers

Marshmallows

Chocolate

Hershey’s Milk Chocolate Bars
Hershey’s Special Dark Chocolate Bars
Reese’s Peanut Butter Cups

Spreads

Supplies

Skewers
Plates
Napkins
Knives
Serving Trays
Trash bag / trash can

Favorite Combinations

Ritz + Reese’s PB Cup + Marshmallow
Ritz + Dark Chocolate + Marshmallow
Ritz + Dark Chocolate + Salted Caramel Sauce + Marshmallow

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Instructions

To make S’mores in the Oven

Prepare your s’mores fixings ahead of time. Choose your cracker, add a spread, and top with chocolate.
Line a cookie sheet with parchment paper. Adjust oven rack to middle position. Add as many or few marshmallows as you want, and broil until they reach the desired shade of toastiness. It happens quickly, so keep an eye on them the whole time. You may have to rotate the pan for even browning. If desired, flip the marshmallows to the other side to toast both sides. Remove and immediately place each marshmallow on a prepared s’more.

Notes

Nutrition facts apply to one Ritz Peanut Butter Cup S’more

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