Time’s up!
The winner of the Masterbuilt Electric Smoker Giveaway is #690 Matt L. Congrats, Matt! I’ve sent you an email.
I am so thrilled to share this fun giveaway with you guys today. The awesome folks over at Masterbuilt are offering one Kevin & Amanda reader their very own Electric Smoker. I’ve gotten a chance to use mine a few times, and I am seriously loving it! I think I am ready to start smoking everything.
The first thing I made was this pulled pork. The smoked flavor of the meat was absolutely incredible! I made it exactly the same way, I just cooked it in the smoker instead of the oven. It was a breeze because the smoker comes with its own built-in meat thermometer and a remote so you can monitor the cooking temperature and the temperature of the meat just by glancing at the remote — you don’t have to constantly keep running outside to check on the smoker. And the manual that comes with the smoker gives suggestions for wood chip flavors (found at the grocery store with the charcoal).
If you’re not sure what you’d make first, Masterbuilt is including their fabulous cookbook, Dadgum That’s Good, with easy instructions and tons of ideas for making the most of your new smoker with this giveaway.
Here are the next three things I am wanting to try!
You can get these easy recipes and tons more at DadgumThatsGood.com.
Masterbuilt Electric Smoker Giveaway
- The smoker is 30″ and priced at $349.99
- Comes with a remote that controls the temperature and time, as well as monitors the meat temperature so you can check on your food from the comfort of your home, just by checking the remote.
- Has a viewing window and internal light
- Built in meat thermometer
- Built in wheels and handle for easy moving
- Push-button digital time temperature & time control panel
- Thermostat controlled temperature
- Chrome-coated smoking racks
- Convenient side wood-chip loader
- Removable drip pan and rear-mounted grease pan
How to Enter
To be entered to win the Masterbuilt Electric Smoker and recipe book, just answer the following question in the comments section of this post: What’s the first thing you’d make in your new smoker?
Contest ends Sunday at 8 pm CST. One entry per person, please. Winner will be chosen by Random.org and notified by email.
Keep in touch with Masterbuilt on Facebook & Twitter:
- Masterbuilt on Facebook
- Masterbuilt on Twitter
- @JohnMcLemore – President and CEO of Masterbuilt, author of Dadgum That’s Good cookbook.
Good luck!!! :)
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Oh, smoked brisket for sure!! Yum!
I’d make ribs!
Ribs and chicken
I have been craving smoked salmon.
I would definitely make pulled pork…it’s my favorite!
Bacon. I’ve always wanted to make bacon. Mmmm…
Brisket My is a chef I would try to compete with his cooking
Ribs!
I would definitely make the ribs! Yummy!!!
A nice pork butt for pulled pork sandwiches. We’re ready to gear up for football seasoning, and I can’t think of a better gift for my husband-a cooker for me to cook lots of things to feed him with! :)
the first thing we’d make is venison . . . m-m-m-m
I don’t think this idea would fly with my husband, but that macaroni sounds amazing! I’d push for that to be first :)
I would definately make some ribs and pulled pork!
I would try my hand at some ribs.
Hmm… I’d probably go for the pulled pork since that is what I always get when we go to BBQ joints. However, I can see my husband (the chef in this house) whipping up some delightful rub to make some wicked ribs!
Oh my. Where to start? I LOVE smoked meat. I would love to do a whole chicken, then a turkey breast, then ribs. But I would have to say I definetly start with a pork loin. Love, love, love pulled pork!
Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork… Pulled Pork…
Those are the only two words i need!
I think I’d have to roast a pork butt, just like the Neely’s. Neat giveaway, thanks!
I would make your famous pulled pork!!!
I would probably smoked a turkey in my new smoker!! Can’t Wait!!!!!
First thing I would make would be some ribs! YUMMY!
I think smoked chicken :).
Absolutely, positively smoked Alaskan Salmon! My favorite!!!
Pulled Pork, without a doubt :)
We would definitely try smoking ribs first…YUM!
Pulled pork!
That is easy. I’d make brisket for my husband, and zuccini and mushrooms for my daughter and myself.
Boston butt!!
I think I would do a brisket. I have one in the freezer just waiting!
Amazing, Juicy, Delectable, Aromatic Boston Butt. YUM YUM
I would definiatly try smoking ribs, cheese and salmon, pulled pork and turkey and have all my friends come over for a smorgasbord of food :^D ….oh Im getting hungrey right now lol
hungry*
I would make pulled pork!! my husbands been dying to have a “pig pickin”
A Boston butt with my Best Ever Mississipip BBQ Sauce.
Ribs and I have them in the freezer waiting! :)
Barbeque chicken. definitely. but might have to try that smoked mac and cheese on the side!
I LOVE smoked food and the first thing would be a brisket.
I’d smoke a turkey in that thing….then gobble, gobble, gobble it all up. What a blessing to have a chance to win something like that!
fingers crossed!
So hard to choose. Like a lot of people posted, ribs would be my first choice. Pulled pork and salmon would be amazing too. My mouth is watering…..
My husband has been wanting one of these for quite sometime! I would love to surprise him :)
Since he is the pitmaster I would request his wonderful brisket and then with the leftovers we would have his wonderful brisket fajitas. YUMMY!
Thanks for the giveaway!!
Pork Chops… oh I can almost smell those wood chips burning right now… even at 8:30am it sounds delicious. :) Great giveaway!
I would love to smoke a Boston butt. Yum!
Ribs would be #1!
Ribs for sure! I would love to win this!
I love pulled pork but the sweet smoked salmon sounds delicious so I’m not sure which I’d do first.
Pulled pork! Yum!
Oh my goodness, my husband would DIE if we wont this! We’d make some ribs, because we haven’t mastered them on the grill yet, but I bet a smoker would be the way to get them PERFECT!
Well… this would definitely be a gift to my husband as he has been asking me for years if we could get a smoker (they are just so darn expensive)!! See my husband hunts and I would imagine the first thing he would make would be Smoked Venison… cajun style of course…. because thats how its done in Louisiana!!
I would smoke some RIBS!!!!! YUM YUM YUM!!!!!!!!!!!!!!!
A smoked turkey breast or beef tenderloin. Its a toss up!
I would try smoking chicken for some delicious pulled chicken sandwiches!! Yummm!! Thanks for hosting the giveaway!
The first thing I would have MY husband make is ribs! :)
My first choice would be pork roast! Yummy!
Oooh, my husband would be in heaven if I won this! I’m sure our first recipe would be pulled pork, it’s my favorite. Thanks for the chance to win!!
Since I eat Kosher. I would try smoked beef shortribs.
What’s the first thing you’d make in your new smoker? RIBS!
I would have to try the jerk pork loin with mango salsa. Sounds Delicious!!
Barbecue chicken or sweet and spicy ribs….YUM!!!!!
I would make your delicious pulled pork. A family favorite of ours :)
Brisket or ribs. Hard to decide.
Turkey sounds so Yummy about now!
I’ve lived in Texas for years now and I’ve never tried making my own brisket. I’d love to give it a whirl in this smoker :)
I was given a salmon and didn’t know what to do with it so I stuck it in the freezer. I know exactly what the first thing I would fix in my new Masterbuilt Electric Smoker would be!
Ribs!
for SURE the first thing i would make would be this pulled pork recipe http://www.epicurious.com/recipes/food/views/North-Carolina-Pulled-Pork-Barbecue-242613 from the july 2008 issue of gourmet magazine which i have been wanting to make since…oh….july 2008!!
MM! Roasted chicken!
Ribs, turkey and salmon ought to fill up the box!
That smoked mac and cheese sounds yummy!!!!
I would make a roast rubbed in Mexican spices and serve on homemade corn tortillas with all the fixin’s!!
Possibly a ham or a chicken or whatever else decides to crawl in for a good smokin’!!!
pulled pork – my favorite! yummy!
Definitely the pulled pork! Yum!Yum!
It would be a toss up between trout and chicken breast. I LOVE smoked trout dip with crackers or smoked chicken breast with white bbq sauce!!
Oh for sure — ribs, ribs, ribs and more ribs!!! :)
First thing I would smoke in this gorgeous appliance would be the Pulled Pork. Yum!
I would smoke catfish!
Pork ribs first, then chickens, then turkeys, then more ribs!!! :)
I think the first thing we’d try is some pheasant we have in the freezer!!!!!! YUM!
my husband cooked the best smoked chicken when we had a smoker……years ago.
mmmm…. i could use some baby back ribs in my life!! that is what i would make:)
I’d smoke a turkey breast! Yummy!
Pulled pork sounds soooo good–so would probably do that, along with trying out new ways to do vegetarian for our daughter!! :)
Pulled pork is what I would make in the cooker!
I would definitely do your pulled pork recipe again. My husband loved it done in the oven. I can only imagine how incredible it would be in a smoker! DROOLING…….!
Pulled pork and smoked Mac N Cheese!!!
I think I could get my husband to do anything after making that meal for him!!!
Totally salmon. It would be amazing!
Beef brisket is the way we roll in Texas. There would have to be a party to go with it and help celebrate!
I have a pork shoulder in my freezer just waiting to be smoked!
I LOVE pulled pork, so that would be the first thing I’d make in the smoker!
I would smoke a pork roast and do some pulled pork sandwhiches. This sounds like a fun little gadget and my DH would like it as much as I would.
Thanks A&K for another great give away.
I would probably make smoked salmon. Or a turkey. Or maybe a beef brisket. And then the pulled pork. I would probably make something new in it every night. What fun!
It would be something my husband would use all the time, and knowing him it would be pulled pork! He’s got that recipe mastered and would LOVE this smoker!
Without a doubt, I would make Sweet Smoked Salmon!!! Love, love, love salmon!!
OMG! I can smell them now !!! RIBS !!!!! Just smell that smokey BBQ scent fill the air !!!! So juicy and fall off the bone tender…. Man I wish everyone had smell-O-vision……
I would smoke a turkey breast. There is absolutely nothing better than good smoked turkey. :)
The first thing I would smoke would be a Tri Tip Roast.
OMG baby back ribs…makes me hungry just thinking about it!
WOW what a great prize. The first thing I would cook would have to be ribs!! Then more ribs and maybe some chicken:)
Ribs for sure!
I would make some ribs. Love anything smoked!
I probably wouldnt get to use it first! My husband is a firefighter and he is just dying to try some of the smoking tricks he’s learned at the station. BUT I’d try to convince him to smoke the turkey I have in the freezer. I love smoked turkey!