Tags: pasta

Shrimp & Avocado Pasta

May 2, 2013

1 ripe Hass avocado 2 tablespoons grated Parmesan cheese, plus more for serving (optional) 1 tablespoon fresh lemon juice 1/4 cup extra-virgin olive oil Coarse salt and freshly ground black pepper to taste 1 pound linguine 2 tablespoons butter 2 tablespoons minced garlic 1 pound medium shrimp, peeled and deveined 1/4 cup chopped scallions 1 ...

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Cheese Ravioli with Five-Ingredient Homemade Brown Butter Tomato Sauce

April 18, 2013

2 (9-oz) packages fresh ravioli 6 tablespoons salted butter 2 cups cherry or pear tomatoes 1/2 cup fine chopped fresh basil salt and pepper, to taste 1/2 cup freshly grated Parmesan cheese 1. Cook the ravioli according to package directions. 2. While the ravioli is cooking, prepare the sauce. In a medium skillet, melt the ...

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Cheesy Sausage Tortellini

March 18, 2013

2 tbsp olive oil 1 lb smoked turkey sausage 2 cloves garlic, minced 3/4 cup chicken broth 1 cup tomato sauce (or your favorite spaghetti sauce) 1/2 cup regular or heavy cream 9 oz tortellini salt and pepper to taste 1. Heat 2 tablespoons olive oil in a 12-inch skillet over medium-high heat until just ...

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Peas, Ham, and Creamy Noodles

December 6, 2012

2 tablespoons butter 2 cups onion, diced 8 ounces egg noodles 2 cups low-sodium chicken broth 1 cup half and half 1 pound cooked ham, diced 1 cup frozen peas 1 tablespoon lemon juice salt and pepper 1. Melt the butter in a 12-inch skillet over medium-high heat. Cook onions until golden brown, about 5 ...

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Pasta with Pesto Cream Sauce

March 13, 2012

3/4 cup fresh basil leaves, packed 3/4 cup grated Parmesan cheese, divided 3 tablespoons pine nuts 2 cloves garlic, peeled 1/2 tsp kosher salt and coarsely ground pepper, each 1/3 cup extra-virgin olive oil 1/2 cup heavy cream 2 tablespoons butter 12 oz fettuccine pasta 1. Bring 4 quarts of water to boil, then add ...

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Brown Butter Ravioli with Rotisserie Chicken, Toasted Walnuts and Crispy Sage

April 15, 2011

Here’s an incredibly scrumptious ravioli dish that I just love. Love. This is definitely one of my favorites here, I could eat that crispy sage all day long! The flavor combinations in this dish blow me away every single time. I know you’ll love this one!

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Crispy Shrimp Pasta

March 31, 2011

Pin It This crispy shrimp pasta is such a treat. It’s rich, buttery, creamy, and a cinch to whip up. The golden crust on the shrimp is just glorious. I can’t say enough good things about this perfectly indulgent delight!

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Cheeseburger Macaroni

March 25, 2011

This delicious, incredibly cheesy dish is another one of our favorite weeknight dinners. It’s beefy, hearty and whips up in less than 20 minutes. Hope you love this one as much as we do!

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Zucchini & Bacon Three Cheese Lasagna

July 19, 2010

This delicious, cheesy, ooey gooey lasagna is so yummy! It may sound weird, but with fresh, summery zucchini, plenty of bacon, three types of cheese, and a little pinch of nutmeg, it’s just bursting with flavor. It’s fun to make and super impressive because you get to toss around phrases like “fontina cheese”, “freshly grated ...

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Colorful Chicken Alfredo

June 22, 2009

This fresh, colorful pasta dish is *perfect* for summer. The sweet, crisp bell peppers add such a wonderful flavor to the chicken and creamy alfredo sauce. The color and taste really bring this dish to life! :) Pour over some funky farfalle pasta and top with a little fresh basil if you’ve got some- this ...

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Mac and Cheese

January 8, 2009

I am *in love* with this simple, no-frills mac and cheese. :) My granny used to make this all the time- she knew it was my favorite and always had it ready whenever I came to visit. :)  It’s a delicious quick-and-easy side dish- no fancy or unnecessary ingredients, just pure, unadulterated mac and cheese. ...

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Classic Chicken Parmigiana

September 9, 2008

I love pasta. And noodles. And sauces. And cheese. And all of them mixed together. I could eat pasta every single day for the rest of my life. And be very, very happy.

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