February 12, 2010
Hi. My name is Amanda. And I am totally addicted to Blondies. Buttery and brown sugary, soft and chewy, rich and delicious- they’re squares of pure heaven. How can you go wrong with a combination like that? They’re super easy to make and you can totally customize them with your favorite drop-ins and add-ins. Blondies ...
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February 1, 2010
Tall, fluffy, buttermilk waffles… I’m talking hot & fresh, and straight from the iron: These special harvest-spiced waffles made with cinnamon, brown sugar, and freshly grated nutmeg are perfect- my current obsession. The warm, rich aroma of the cinnamon & nutmeg coming from the waffles as they bake is complete and utter heaven.
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